CASCO corn starch, Food Grade 034130, is described as a thick-boiling corn starch. This starch is suitable for use wherever moisture absorbency is required. The starch is packed in moisture barrier bags. This packaging is designed to retain its low moisture characteristic until it is used.
INSTANT TEXTRA® is described as a modified starch that is cold water soluble and derived from tapioca. In fluid or semi-solid systems, this starch exhibits oil-like properties. INSTANT TEXTRA® imparts superior sheen, clarity, and bland taste to food products. This modified starch is noted for its exceptional stability to gelling upon refrigeration. This modified starch is noted for its exceptional stability to gelling upon refrigeration. This property is likely important in applications where gelling is desired for texture or consistency, especially in chilled or refrigerated products. INSTANT TEXTRA® is highlighted for its superior sheen, clarity, and stability to gelling. The...
MALTISWEET® M95 maltitol solution stands out as a liquid product with an exceptionally high maltitol assay. In contrast to typical maltitol syrups that contain longer chain polysaccharides, MALTISWEET® M95 is a true maltitol solution. It is 90% as sweet as sucrose and provides 2.1 kcal/gram on a dry basis. This makes it suitable for various applications, including bakery, confectionery, frozen dairy, and food and nutritional bars. Its liquid form offers convenience and flexibility in formulation, allowing it to contribute sweetness and other desired attributes to a wide range of products.
NOVATION® 6600 functional native starch as a high viscosity, pregelatinized potato-based starch recommended as a binder and a texturizing agent for a wide range of cold prepared food products. It is made using revolutionary technology, resulting in properties similar to modified starches while meeting clean labeling criteria. The product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.
BAKA-SNAK® modified food starch is a pre-gelatinized starch based on waxy maize. It is specifically developed for use in baked or fried expanded snacks and crackers. The pre-gelatinization process makes it convenient for certain food processing applications.
Globe® 15maltodextrin NON GMO IP 10030090 is an extremely bland, flavor free 15 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible .
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