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NOVATION® 2700

NOVATION® 2700 Functional Native Starch is derived from waxy corn and designed for specific processing conditions. Its unique production technology allows it to mimic the properties of modified starches, aligning with clean labeling requirements. Being part of the TRUETRACE® Identity Preserved Program ensures adherence to non-GMO standards.

THERMFLO® - TRUETRACE® IP

THERMFLO® is derived from waxy maize, a type of corn with high amylopectin content. The source can impact the functional properties of the starch. Described as an extremely versatile product, indicating that it has a broad range of applications and functionalities in food formulations. Particularly applicable in both high and low pH food systems. This versatility suggests that the starch can function effectively across a spectrum of acidity levels. THERMFLO® is noted for its exceptional tolerance to heat and shear. This is important in food processing where ingredients may be subjected to high temperatures and mechanical forces. The product is...

ULTRA-TEX® 3

ULTRA-TEX® 3 modified food starch appears to be a versatile and high-performance ingredient with unique characteristics, especially its cold water swelling properties. Its bland flavor profile and mouth melt-away characteristics make it suitable for various applications. Additionally, its inclusion in the TRUETRACE® Identity Preserved Program provides assurance of non-GMO status.

NOVATION ENDURA® 0100

NOVATION ENDURA® 0100 is characterized by exceptional performance in applications subjected to high heat and high shear processing. Provides excellent stability during freeze/thaw cycles. Aligns with consumer expectations for a simple and transparent label declaration. Aligns with consumer expectations for a simple and transparent label declaration.

FOAMATION™ Q

FOAMATION® Q foaming agent is a natural extract derived from the quillaja tree, native to Chile. This foaming agent provides a unique capability to generate dense, frothy foams in foods and beverages. Notably, these foams exhibit prolonged stability compared to foams produced using hydrolyzed protein, gum, or stabilizer systems.

GLOBE® 28 DE Glucose Solids NON GMO IP

Globe ® 28 DE Glucose Solids 10060090 Non GMO IP are suitable for all food applications where a liquid product cannot be used. This product is easy to handle and has high solution clarity and a bland flavor. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non -GM products .

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