N-ZORBIT® M maltodextrin, which is derived from tapioca and designed with a very low bulk density. This product is primarily used to increase the volume of dry mixes and acts as a dispersant for dry ingredients in low solids preparations. It's produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program, indicating that it comes from non-genetically modified (non-GM) sources.
Cerelose® Coarse Dextrose 020330 is a coarse monohydrate dextrose product designed for applications that benefit from a coarser particle size profile with fewer fines. Dextrose, also known as glucose, is a simple sugar that serves various functions in food and industrial applications.
Enzose® 42 HM Corn Syrup/Glucose 014420 as an ion-exchanged, enzymatically converted syrup that contains a high level of maltose.
K-4484 specialty tapioca dextrin appears to be a versatile ingredient with desirable characteristics, including high solubility, good clarity, bland flavor, and good film-forming properties. Its inclusion in the TRUETRACE® Identity Preserved Program provides additional assurance of non-GMO status.
NUTRAFLORA® FB P-95 is a prebiotic fiber rich in short-chain fructooligosaccharides, contributing to its potential as a dietary supplement for supporting gut health.
PenPure® 10L is a low moisture native potato starch. It has a high viscosity, excellent water-binding capacity and freeflowing characteristics. It is white in color and bland in taste .
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