N-CREAMER® 2000 is positioned as a modified food starch, indicating its suitability for specific applications. Waxy maize is known for its high amylopectin starch content. N-CREAMER® 2000 exhibits excellent emulsion stabilizing and encapsulating ability, suggesting its role in maintaining the stability of emulsions.
N-CREAMER® 46 is positioned as a modified food starch, indicating its suitability for specific applications. Waxy maize is known for its high amylopectin starch content. N-CREAMER® 46 exhibits excellent emulsion stabilizing and encapsulating ability, suggesting its role in maintaining the stability of emulsions. Especially suited for use in place of caseinate salts in coffee creamers. This indicates its potential as a functional ingredient in coffee creamer formulations. Available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products, emphasizing traceability and non-genetically modified (GM) status.
N-ZORBIT® M maltodextrin, which is derived from tapioca and designed with a very low bulk density. This product is primarily used to increase the volume of dry mixes and acts as a dispersant for dry ingredients in low solids preparations. It's produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program, indicating that it comes from non-genetically modified (non-GM) sources.
NATIONAL FRIGEX® modified food starch derived from tapioca, highlighting its stability under low-temperature storage conditions and its excellent resistance to heat and acid. It's emphasized that this product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program, indicating its non-genetically modified (non-GM) status.
NATIONAL™ 377 is positioned as a modified food starch, indicating its suitability for specific applications. Waxy maize is known for its high amylopectin starch content. Excellent resistance to overcooking, especially in high acid products. Suitable for systems requiring extended cooking periods or high shear. A unique attribute of NATIONAL™ 377 is its bland taste, making it particularly suitable for applications where an exceptionally bland flavor is required. Available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products, emphasizing traceability and non-genetically modified (GM) status.
NOVATION® 4300 functional native starch is a cold water swelling (CWS) waxy corn starch which provides the properties of premium instant starches.Cold water swelling (CWS) waxy corn starch, indicating its ability to swell and thicken in cold water.It is designed to offer properties similar to premium instant starches, suggesting quick and efficient dispersion.Possesses superior sheen, clarity, and smoothness, contributing to the overall appearance and texture of the end product.Produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.
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