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FOAMATION™ Q

FOAMATION® Q foaming agent is a natural extract derived from the quillaja tree, native to Chile. This foaming agent provides a unique capability to generate dense, frothy foams in foods and beverages. Notably, these foams exhibit prolonged stability compared to foams produced using hydrolyzed protein, gum, or stabilizer systems.

GLOBE® 10 DE Maltodextrin NON GMO IP

Globe® 10 maltodextrin NON GMO IP 10020091 is an extremely bland, flavor free 10 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non -GM products .​

GLOBE® 10 DE Maltodextrin NON-GMO IP

GLOBE ® 10 DE Maltodextrin 1052001 1 is suitable for applications where low hygroscopicity and ready solubility are desired characteristics. It is especially useful in applications where nutritive bulk without excessive sweetness is necessary. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non -GM products .

GLOBE® 15 DE Maltodextrin NON GMO IP

Globe® 15maltodextrin NON GMO IP 10030090 is an extremely bland, flavor free 15 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible .

GLOBE® 18 DE Maltodextrin NON-GMO

GLOBE® 18 DE Maltodextrin 019193 is a tapioca-based maltodextrin that offers low hygroscopicity and quick solubility, making it suitable for applications where these characteristics are desired. It is particularly useful in formulations where adding nutritive bulk without introducing excessive sweetness is a requirement. The tapioca origin and non-GMO status are emphasized by the product being produced under Ingredion Incorporated's TrueTrace® Program, ensuring adherence to non-genetically modified standards. This makes it a versatile ingredient for various food and beverage applications where these specific attributes are essential.

INSTANT TEXTAID® A

INSTANT TEXTAID® A is a modified food starch that is pregelatinized and refined from tapioca. Pregelatinized starch is starch that has been cooked and then dried, making it easier to disperse in cold water. This starch is designed to add unique textural properties to a wide range of food applications. INSTANT TEXTAID® A is specifically recommended for use in systems where heat and mechanical shear stress are minimal. The product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products. This certification indicates that it is sourced from non-genetically modified ingredients.

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