PENPURE® 85D texturizer allows for the creation of various textures in baked snacks, including soft or shattering bites in crackers, loud crunch or light crispiness in baked chips, and appealing textures in vegan, gluten-free crisps. The texturizer is suitable for formulating vegan and gluten-free crisps, catering to current dietary trends and consumer preferences. Formulators can customize the crispiness of the snacks, providing flexibility to meet non-grain, clean label, and non-GMO trends. PENPURE® 85D texturizer offers several functional benefits. Enhancing the efficiency of the manufacturing process. The texturizer provides the speed advantage of cold water swelling starches, indicating quick hydration and functionality in various applications. The use of PENPURE® 85D texturizer is expected to improve the bottom line, suggesting potential cost-effectiveness or efficiency gains in production.