AMIOCA TF is a food-grade starch, suitable for use in food applications. Primarily composed of amylopectin, a branched glucose polymer. Amylopectin is one of the two components of starch, the other being amylose. Typically used as a natural thickener and texturizing agent. Starches, in general, are commonly employed in the food industry for their thickening and gelling properties. Available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.